Easy Spaghetti Squash Pizza Nests Spring Recipe

Spaghetti squash pizza nests are a filling and healthy way to reduce carbs while staying healthy. Try this easy, gluten-free recipe tonight.

Inspired by my spaghetti squash cajun shrimp and keto noodle stir-fry, I decided to try my hand at making miniature healthy pizzas using sliced spaghetti squash.

– Preheat oven to 375°F. – Wash spaghetti squash and slice lengthwise

– Remove center seeds and place on non-stick baking sheet/pan. – Bake

– Top with tomato sauce, Italian seasoning, and other pizza toppings as preferred. – Bake

RECOMMENDED INGREDIENTS TOMATO SAUCE I recommend tomato sauce because it doesn’t have the added sugars that spaghetti sauce or a typical pizza sauce would. ITALIAN SEASONING Italian seasoning is used to liven up the tomato sauce, giving it that real “pizza” flavor without adding sugars and excess carbs.

WHAT CAN I SUBSTITUTE FOR SPAGHETTI SQUASH? If you do not have spaghetti squash lying around, another low-carb alternative is zucchini slice pizzas.

A healthy take on a classic.

Ingredients Pepperoni Tomato Sauce Fresh Basil Chopped Peppers Red Pepper Flakes Italian Seasoning Mozzarella Cheese Spaghetti Squash Swipe up for full list

Recipe Info Course: Dinner Cuisine: American, Italian Servings: 4

Low Carb Quick

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